Technical committees
Fruit and Vegetables Technical Committee
The Fruit and Vegetables Technical Committee is aimed at advancing good agricultural practices in crop production. Members evaluate applicable proposals from focus groups, consult on standard interpretation and improvement, assess national interpretation guidelines (NIGs), and handle key issues that arise in the fresh produce sector.
Fruit and Vegetables Technical Committee Structure
18 participants + 1 observer
9 GLOBALG.A.P. Retail and Food Service Community Members
9 GLOBALG.A.P. Producer and Supplier Community Members
Chairperson : Mike Corbett (Tesco)
Vice-chairperson: Ann De Craene (VBT)
GLOBALG.A.P. Advisory Board liaison(s): Richard Schouten (Fresh Produce Center/GroentenFruit Huis)
GLOBALG.A.P. Secretariat representative(s): Brian Windsor (Senior Technical Expert)/Rene Capote (Senior Technical Expert)
Fruit and Vegetables Technical Committee members
Contact us
For questions about the GLOBALG.A.P. committees, please contact us at committees@globalgap.org.